Digesting dietary proteins is the function of metabolism. Good sources of protein include egg whites, legumes, soy products, milk whey, fish and of course red meat.  There is an abundance of protein in the American diet and a deficiency is rare, There are a few strict vegetarians however who may not be eating balanced meals and therfore will be missing some of the essential amino acids.   Dietary proteins supply…
Gluten is a small plant protein and is similar to members of the group known as lectins. Gluten is the specific protein that sufferers of celiac disease must eliminate in order to live. Celiac disease is a digestive disorder due to severe gluten sensitivity.  Gluten is a protein found in barley, buckwheat, rye, oats, and wheat and many people are allergic to it.       Celiac disease is an auto-immune…
Proteins makes up the structural parts of the human body. Protein are made up of twenty (20) amino acids. Some are small and strait and others, convulted geometric miracles. Proteins are second only to water in abundance within the body. Proteins are part of functionally important molecules. Proteins are not stored in the manner of carbohydrates or fats. There is no reservoir of amino acids and their concentration of in…